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About The Program

The masters degree program in Environmental and Occupational Health Sciences was one of the original programs established at the Hunter College Institute of Health Sciences in 1971. The program's first director was Dr. George J. Kupchik, a New York City environmental engineer and public health sanitarian. The initial focus was two fold; to develop specialists in environmental impact assessment and to train teachers seeking careers in environmental education. The industrial hygiene / occupational health curriculum was added in the early 1970's with the formation of the Federal Occupational Safety and Health Administration (OSHA). The program is part of the National Institute for Occupational Safety and Health (NIOSH) - NY/NJ Educational Resource Center since 1971 and receives government support to train and develop industrial hygiene specialists. Today the EOHS graduate program is one of the largest in the School of Health Sciences and is recognized as a leader in environmental and occupational health education in the NY/NJ metropolitan area.

The program is designed for individuals seeking careers as environmental and/or occupational health professionals. While emphasizing the recognition, evaluation and control of environmental and occupational factors affecting health, the curriculum also includes consideration of economic, sociopolitical, and regulatory issues. Offerings are designed so that students may pursue a broad course of study in environmental health science or may specialize in industrial hygiene. Internship opportunities are available with numerous outside organizations as well as research with faculty members. All courses are held in the evening and studies can be pursued on a full or part-time basis

Environmental and Occupational Health Sciences (EOHS) is one of 3 tracks in the Urban Public Health Program within the School of Health Sciences; the other 2 are Community Health Education and Public Health Nutrition. The track was founded in 1971 and presently offers an MS and MPH degree.  EOHS is also a member of the NIOSH supported Educational Research Center for the New York and New Jersey area (see www.nynjerc.org) which among other benefits, offers fellowships to academically qualified individuals wishing to study industrial hygiene. 

This document describes the goals of  the Master of Science curriculum by identifying the knowledge you will gain and the skills you will acquire during your studies.  The document outlines:
Our Mission
Educational Objectives
Program Outcomes
 
If you have any questions about these goals, please contact your advisor.  Student feedback is very important to us and we would greatly appreciate the input. 



Our Mission
Our mission is to educate professionals who can  to anticipate, identify, and assess environmental and workplace health hazards, recommend corrective measures and institute programs to reduce morbidity and mortality.  As a component of the Urban Public Health Program; EOHS has a specific focus on hazards affecting urban populations. 



Educational Objectives: What will you learn?
In order to satisfy the Mission, the faculty have identified specific Educational Objectives that are addressed through the curriculum. 

  • The educational objectives for the Master of Science in Environmental and Occupational Health Sciences are listed below:
  • Most graduates with appropriate work experience who seek professional certification in industrial hygiene, industrial safety or hazardous materials management will be successful
  • All graduates will qualify to work as EOHS professionals who can anticipate, identify, evaluate and control environmental and workplace health hazards

While undertaking the required course of study, students will:

1.   Learn about common industrial processes, operations and manufacturing techniques found in the US.
.  Study and assess occupational and environmental hazard notification systems such as MSDS and transportation placards.
3.   Develop ability to identify, describe qualitatively, and quantify agents, factors, and stressors generated by and/or associated with defined sources, unit operations, and/or processes.
4.   Learn about physiological and/or toxic interactions of physical, chemical, biological, and ergonomic agents, factors, and/or stressors with the human body.
5.   Develop an understanding of the qualitative and quantitative aspects of exposure assessment, dose-response, and risk characterization based on applicable pathways and modes of entry.
6.   Learn the principles of operation, calibration, and methodology for using basic sampling instrumentation to detect chemical and physical agents in the work environment.
7.   Learn to identify and apply appropriate standard sampling and analytical methods such as those developed by NIOSH, OSHA, and EPA.
8.   Study the operation and use of various environmental labs including types of analysis, typical costs, sample submittal processes, quality assurance/quality control programs, and laboratory accreditation procedures.
9.   Learn to generate, review, interpret, and apply statistical and epidemiological data from published research.
10.  Learn the origin, scientific basis, interpretation, and application of various environmental and occupational exposure limits and be able to communicate that information to others.
11.  Become skilled at evaluating, recommending, and putting into practice administrative and engineering controls and personal protective equipment to reduce or eliminate occupational hazards.
12  Hone a combination of teamwork, business, and managerial skills to become active in the prudent development, implementation, and management of environmental and occupational hygiene-related programs
13.  Become proficient at preparing technical summaries and reports using the most current technology for managing and presenting data and incorporating appropriate data and observations from the peer-reviewed environmental and occupational hygiene community.
14.  Develop an understanding of the roles of city, state, and federal government in promoting health and preventing disease.
15.  Learn the fundamental aspects of safety and environmental health
16.  Develop an understanding of appropriate ethical practices in environmental and occupational hygiene.
17.  Develop a critical understanding of the multi-level problems important to delivery of environmental and occupational health services within a diverse urban community with various special needs and vulnerabilities and the history of those issues.
18.  Develop skills in diagnosing the strengths and problems of the urban environment and fostering programs to improve the health and welfare of urban communities and to influence institutional and public policy with the aim of improving the health of the urban environment and its constituents.
19. Acquire the knowledge needed to attain recognized professional certification




Project Outcomes: What will you have when you graduate?
The following program outcomes are skills, practices and knowledge we expect you to have acquired upon graduating from the MS degree track. 

Hunter EOHS-MS degree track graduates will have:

  1. an ability to apply knowledge of math, science, and engineering related applied sciences
  2. an ability to design and conduct experiments, as well as to analyze and interpret data
  3. an ability to formulate or design a system, process or program to meet desired needs
  4. an ability to function on multidisciplinary teams
  5. an ability to identify and solve engineering-related problems
  6. an understanding of professional and ethical responsibility
  7. an ability to communicate effectively
  8. the broad education necessary to understand the impact of solutions in a global and societal context
  9. a recognition of the need for, and an ability to engage in lifelong learning
  10. a knowledge of EOHS contemporary issues
  11. an ability to use the techniques, skills, & modern scientific and technical tools necessary for professional practice
  12. an understanding of the particular public health problems of urban communities, and
  13. an ability to apply their public health knowledge to help promote health and prevent disease among urban populations.

(Last updated May 2007)

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